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義大利巴薩米克醋燒小啡菇

烹調步驟

1
步驟 1
澳登菇皇

步驟 1

依照食材份量準備，按個人口味調整。

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Italy Crimini Mushroom in Balsamic Vinega

Ingredients:
Crimni mushroom 500g     
Olive oil 3 tablespoons
Balsamic vinegar 2 tablespoons  
Salt and pepper in right amount
Fresh or dry herb

Preparation:
1. Pour olive oil into a cold pan and add the mushrooms. Cook over low heat until fragrant.
2. Add the balsamic vinegar to the step 1. Cover and cook over low heat for about 10 minutes, seasoning with salt and pepper stir well, and sprinkle herb to serve.